APPLY YOUR FSSAI REGISTRAION AT KATWA

Updated on : 2022-Jun-02 12:23:57 | Author :

APPLY YOUR FSSAI REGISTRAION AT KATWA

Katwa is a small town beside the Ganga River. Katwa is situated in the east part of Purba Bardhaman and bounded by water to the east, west and north by the Ganga River. Here the Ajay river and Ganga (Hooghly) river are joined. The place was famous for the Shree Chaitanya Mahaprabhu, khepakali mandir, Ganga river and the very old mosque present in bagane para. Katwa police station has jurisdiction over the Katwa and Dainhat municipalities, and Katwa I and Katwa II CD Blocks. the total population near about 87 thousand, the entire population divided into two parts, firstly 88.44 per cent people are live in a rural area and secondly the rest 11.56 per cent people are live in an urban area. So a large number of people engaged in farming and fishing.

 

The small town has a historical background of five hundred years. The Katwa has previously known as Indranee Pargana. Later the name was changed to Kantak Nagari. Sri Chaitanya Mahaprabhu received "Diksha" from his guru Kesava Bharati at the current Sri Gauranga Bari Temple In January 1510. Since then, this small township has been a holy place for Vaishnavites.

 

Katwa was considered the gateway to Murshidabad, the erstwhile capital of Nawab Murshid Quli Khan. Under the aegis of the British East India Company. Present Katwa town was established in 1850 when it was granted the status of a subdivisional town under the 10th Act of Municipal Rules. The Municipality of Katwa as a governing entity was established on 1 April 1869. The urbanization of Katwa received a further boost with the construction of railroads in the early 20th century: Katwa-Azimganj, Katwa-Bandel, Katwa-Bardhaman, Katwa-Ahmedpur.

 

 

FSSAI REGISTRATION ANYWHERE IN INDIA

 

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What is FSSAI ?

FSSAI stands for Food Safety and Standards Authority of India and is answerable for protecting and promoting public health through the regulation and superintendence of food safety. FSSAI regulates and guides the whole food-connected sector.

  • 1FSSAI had established under the Food Safety and Standards Act, 2006.
  • 2FSSAI is a mixed statute associated with food safety and regulation in India.
  • 3FSSAI is a freelance body established beneath the ministry of health and family welfare, the government of India.

 

Establishment

FSSAI was established under the Food Safety and Standards Act, 2006 by Former Union Minister Dr. Anbumani Ramadoss.

 

Who needs to get FSSAI Registration ?

As per Section 31(1) & 31(2) of FSS Act, 2006 every Food Business Operator in the country is required to be licensed/registered under the Food Safety &Standards Authority of India. The licensing and registration procedure and requirements are regulated by Food Safety & Standards (Licensing and Registration of food Business) Regulations, 2011.

FSSAI license and registration three types they are

  • 1BASIC REGISTRATION
  • 2STATE LICENSING
  • 3CENTRAL LICENSING

 

Who can obtain Basic Registration under FSSAI?

FBOs like wholesalers, hawkers, club, canteen, Dhaba, hotel, restaurants, distributor, supplier, and retailer, food vending establishments, and storage with annual turnover not exceeding 12 lakh per annum.

 

Who should obtain FSSAI State License?

FBOs like supplier, wholesaler, food vending establishments or dhaba, club, distributor, retailer, canteen and restaurants with an annual turnover within Rs. 12 lakh to Rs. 20 corers.

 

Who should obtain FSSAI Central License?

FBOs like restaurants, retailers, distributors, and suppliers with an annual turnover of more than Rs. 20 crore should obtain FSSAI Central License. Dhaba, club, canteen and other food vending establishments should also obtain FSSAI Central License if with branches spread in more than one state and an annual turnover of more than Rs. 12 lakh.

 

 

 

 

 

 

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